Join us for our inaugural culinary & wine journey through Piedmont, Italy!
Nestled in the foothills of the Alps, Piedmont is a region where every meal feels like a celebration and every glass of wine tells a story. Join us for an unforgettable culinary and wine adventure through one of Italy’s most delicious destinations—where rolling vineyard-covered hills, historic villages, and legendary cuisine come together in perfect harmony.
Over the course of this immersive journey, you’ll explore the heart of Piedmont’s renowned wine country, home to some of the world’s most celebrated wines, including Barolo and Barbaresco. We’ll visit family-run wineries where passionate vintners will guide us through intimate tastings in centuries-old cellars, sharing the traditions and techniques behind these extraordinary wines.
But Piedmont isn’t just about wine—it’s a paradise for food lovers. Known as the birthplace of the Slow Food movement, the region boasts some of Italy’s most refined and comforting cuisine. You’ll savor dishes like delicate tajarin pasta topped with golden shavings of prized white truffles, rich brasato al Barolo slowly braised in red wine, and creamy risottos made with local rice from nearby paddies. Each meal highlights the region’s exceptional ingredients, from hazelnuts and artisan cheeses to chocolate and seasonal produce.
Along the way, we’ll wander through charming medieval towns such as Alba, famous for its truffle markets and lively piazzas, and explore the picturesque landscapes of the Langhe hills, a UNESCO World Heritage site dotted with castles and vineyards. Hands-on cooking experiences, market visits, and leisurely meals at beloved local trattorias bring you closer to the flavors and traditions that define Piedmont.
This tour is designed for curious travelers who believe that the best way to understand a place is through its food, wine, and the people who create them. Whether you’re swirling Barolo in a candlelit cellar, learning to craft fresh pasta with a local chef, or lingering over a multi-course feast with new friends, every moment promises to be rich with flavor and connection.
Come hungry, come curious—and prepare to fall in love with Piedmont, one unforgettable bite and sip at a time.
Benvenuti in Piemonte! Your culinary adventure begins in the elegant city of Turin, the historic capital of the region and a place where grand boulevards, café culture, and extraordinary food traditions come together.
After arriving in the city, check in to the beautiful Turin Palace Hotel, your home for the first two nights of our journey. Perfectly located in the heart of Turin, the hotel offers comfort and classic Italian style—an ideal place to relax after your travels. Take some time to settle into your room, unpack, and refresh before the evening’s festivities begin.
If you’re feeling energized, step outside and take a leisurely stroll through the surrounding neighborhood. Turin is a city meant to be wandered: elegant piazzas, historic cafés, chocolate shops, and arcaded streets invite exploration. You might stop for a quick espresso, admire the Alpine views in the distance, or simply soak in the rhythm of daily life in this sophisticated northern Italian city.
As evening approaches, we’ll gather as a group for our first taste of Piedmont’s celebrated wines. A welcoming wine tasting will introduce you to the region’s remarkable winemaking traditions and some of the varietals you’ll become well acquainted with over the coming days.
Following the tasting, we’ll sit down together for a full multi-course dinner featuring classic Piedmontese flavors. This relaxed first meal is the perfect opportunity to meet your fellow travelers, share stories, and begin forming the friendships that make journeys like this so memorable. We will discuss the delicious week ahead—highlighting the wineries, villages, markets, and unforgettable meals that await.
Raise your glass to the start of an incredible week in one of Italy’s most beloved food and wine regions. The adventure has begun!
In the morning, we will meet oour guide for an unforgettable full-day experience in Turin, where the city’s rich culinary traditions blend seamlessly with its regal heritage.
Begin the morning with a guided food tour through the elegant historic center. As we stroll beneath Turin’s iconic arcades and across its grand piazzas, we’ll uncover the flavors, stories, and traditions that define the city’s celebrated gastronomic identity.
Along the way, savor two of Turin’s most iconic drinks: vermouth, the aromatized wine first created in the city, and the legendary bicerin — a decadent layered blend of coffee, chocolate, and cream — enjoyed in one of Turin’s historic cafés, just as locals have for generations.
We will continue the experience with a relaxed lunch at a traditional trattoria, where you’ll indulge in authentic Piedmontese cuisine and local specialties.
In the afternoon, step into Turin’s royal past with a guided visit to the magnificent Royal Palace of Turin, a UNESCO World Heritage site. Explore the opulent Baroque residence of the House of Savoy, wander through beautifully preserved royal apartments, admire the grand staircases and ceremonial halls, and discover the impressive Royal Armory. Your visit also includes the renowned Sabauda Gallery, home to an exceptional collection of Italian and European masterpieces.
After checkout, we will depart for Bra (approximately a 20-minute drive) for a memorable specialty lunch at a renowned local restaurant, where the authentic flavors of the Langhe and Roero come to life through the Slow Food philosophy of good, clean, and fair cuisine.
Set in the heart of Bra, within the courtyard that houses the international headquarters of Slow Food, this historic osteria is a true landmark for lovers of traditional Piedmontese gastronomy, offering a warm yet refined atmosphere and a menu rooted in local heritage.
Following lunch, we will meet our private guide for the second part of the day’s journey. Continue to the elegant village of Cherasco, where we will discover the art of traditional chocolate-making, culminating in a delightful tasting of the town’s renowned chocolates. Afterwards, enjoy some free time to stroll through the charming historic streets and soak in the relaxed atmosphere.
Our experience continues in nearby Pollenzo with a visit to the Wine Bank, a unique cellar and museum dedicated to preserving and celebrating Italy’s extraordinary wine heritage. Located within the prestigious University of Gastronomic Sciences, the Wine Bank safeguards thousands of bottles representing the country’s finest vineyards.
Here, the group will enjoy a special guided tasting, sampling wines from several regions of Italy — not only the Langhe — while learning about the remarkable diversity of Italian winemaking traditions.
In the late afternoon, arrive at our new accommodation in the Langhe and check in. After a long day, dinner and the evening are at leisure.
In the morning, we will meet our guide and depart from your hotel for a scenic day exploring the legendary Barolo region. As we travel through the rolling Langhe hills, follow winding country roads lined with picturesque villages and endless rows of Nebbiolo vines — a landscape that perfectly captures the timeless beauty of the Piedmontese countryside.
Our first stop is the historic village of Barolo, where cobbled streets, elegant façades, and the imposing Castello Falletti di Barolo tell the story of centuries of winemaking tradition. Enjoy a leisurely stroll through the village and take in sweeping views over the surrounding vineyards that produce some of Italy’s most celebrated wines.
Continue to a prestigious Barolo winery for an immersive experience in the world of this iconic wine. During a guided visit of the cellars, you will learn about the winemaking process, from vineyard to bottle, before enjoying a tasting of exceptional Barolo vintages. A thoughtfully prepared lunch at the winery highlights regional specialties, perfectly paired with the wines you have just discovered — a true culinary highlight of the day.
In the afternoon, visit the UNESCO-listed Castello di Grinzane Cavour in the village of Grinzane Cavour. Explore the castle’s historic halls and terraces while admiring spectacular views across the Langhe vineyards. Here you will also learn about the legacy of the great Italian statesman Camillo Benso, Count of Cavour, and his important role in promoting the region’s winemaking heritage.
Return to our hotel in the late afternoon, allowing some time to relax and unwind before the evening’s special experience.
Later, we will take part in a unique hands-on cooking class set in a charming local venue. Guided by an expert host, you will learn how to prepare traditional Piedmontese recipes while discovering the secrets and techniques behind this beloved regional cuisine.
After the class, sit down to enjoy the delicious dishes you have prepared during a relaxed and convivial dinner before returning to your hotel.
Today, immerse yourself in the heart of the Langhe as we discover two of its most iconic treasures: cheese and hazelnuts.
We begin our journey in the wild beauty of the Alta Langa, where rolling hills give way to lush forests and fragrant hazelnut groves. Here, visit a small sustainable cheese producer run by a passionate young couple dedicated to preserving ancient traditions and respecting the natural rhythm of milk production. Learn about their artisanal methods and finish the visit with a light lunch featuring their handcrafted cheeses, each bite reflecting the authenticity of the land.
In the afternoon, continue to the romantic hilltop village of Bossolasco, affectionately known as the “Village of Roses.” From here, step into the world of the Langhe’s prized hazelnuts at a charming organic farm. Enjoy a guided walk through the groves, discover a picturesque 17th-century ciabot, and indulge in tastings of hazelnut creams, roasted nuts, and delicate pastries. The experience is enhanced with a glass of local wine and concludes with a fragrant cup of traditional hazelnut coffee.
Next, we will take part in a delightful pastry workshop where you will learn how to prepare two beloved Piedmontese specialties: Baci di Dama made with local hazelnuts and Paste di Meliga flavored with saffron (or other traditional cookies), using ingredients grown directly on the farm.
The hands-on class, lasting approximately 2–2.5 hours, begins with a brief introduction to the ingredients before guiding us through the preparation of the desserts. It concludes with a tasting of your freshly baked creations, perfectly paired with a glass of Moscato d’Asti DOCG.
Return to our hotel in the late afternoon, with the evening at leisure.
In the late morning, we depart for a day filled with unforgettable experiences as we journey through the breathtaking UNESCO-listed vineyards of Barbaresco, one of Piedmont’s most celebrated wine regions. Rolling hills covered in meticulously tended vines create a landscape of extraordinary beauty.
Begin in the charming village of Barbaresco, where unique clay-limestone and sandy soils give rise to wines of remarkable finesse and elegance. Visit a traditional Langhe estate and discover the native grape varieties that define the region, including Nebbiolo and Barbera. Our visit culminates with a light lunch overlooking the vineyards, featuring local specialties thoughtfully paired with the estate’s signature wines.
In the afternoon, we continue to Alba, the vibrant heart of the Langhe and a town renowned for its history, charm, and outstanding gastronomy. Stroll through the picturesque old town, where medieval towers, elegant piazzas, and artisan boutiques create a lively and authentic atmosphere. Famous worldwide for its truffles, fine wines, and culinary excellence, Alba beautifully captures the spirit of Piedmont.
As evening approaches, prepare for a truly unique experience in the surrounding woods. Venture into the forest alongside a skilled trifolau (truffle hunter) and his faithful dog to discover the fascinating and centuries-old tradition of truffle hunting. Learn about the techniques used to locate these precious underground treasures and gain insight into the origins of the renowned Alba Black Truffle.
Following the hunt, we will enjoy a special truffle-themed tasting and dinner, celebrating the extraordinary flavors of this prized delicacy.
No journey through Piedmont is complete without discovering its sparkling soul. Today, travel to Canelli — the historic birthplace of Italian Spumante — where winemaking heritage and remarkable architecture come together in the breathtaking UNESCO-listed Underground Cathedrals. Carved deep into the soft tufa rock, these vast vaulted cellars resemble grand subterranean cathedrals where bottles of Spumante and Moscato d’Asti age slowly in perfect conditions, guided by centuries of craftsmanship and tradition. As you walk through the cool, silent tunnels, you will feel the timeless spirit of this extraordinary land.
Continue with a visit to a local winery to learn about the production of these celebrated sparkling wines. The experience concludes with a tasting of elegant Spumante and aromatic Moscato d’Asti, allowing you to savor the distinctive flavors shaped by generations of expertise.
Afterward, enjoy lunch at a traditional osteria set within one of Canelli’s historic underground cellars dating back to the mid-1800s. Surrounded by the charm and atmosphere of these ancient wine vaults, this memorable meal perfectly blends the region’s culinary traditions with its rich winemaking heritage.
Later, we return to our accommodation in the afternoon and enjoy some leisure time to relax, pack, or unwind by the pool.
In the evening, we gather for a special farewell dinner at a charming restaurant within walking distance, celebrating the unforgettable experiences and flavors of your Piedmont journey.
The week is sadly winding down and today, after our delicious last breakfast at the hotel, we will say good-bye to our new friends and our friendly hotel staff and check out.
NOTE: As we partner with small, family-run businesses, some flexibility in the above itinerary is necessary. We may adjust the schedule, modify activities, or substitute locations to ensure the best possible experience. A finalized itinerary will be provided two weeks before our adventure begins.
8 Days / 7 Nights
$6,250 USD Per Person for Double Occupancy Room / Single Supplement $1,250
$1,000 USD Non-refundable deposit is required to secure your spot.
Francesca Montillo, Native Italian, Owner and Tour Leader Accompanies all Activities. Contact Francesca at francesca@thelazyitalian.com for booking/reservation and further details.
If you would like to reserve a spot for this tour, or have any questions, please use the contact form below and we will send you the necessary booking instructions or additional information.
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